The EuFooD-STA webinar "Information to Consumers – Focus on Labeling Regulation (EU) Nº 1169/2011 on the provision of food information to consumers" took place May 23, 2017 at 3:00 PM CEST.
The webinar will give an introduction to Regulation (EC)Nº 1169/2011 on labelling and focus on:
- List of ingredients
- Substances or products causing allergies or intolerances
- Nutrition Declaration
Ana Oliveira is graduated in Food Engineering from Universidade Católica Portuguesa (ESB-UCP). She collaborates with Frulact since 2004, first as R&D Technician and Raw Material Specialist and since 2015 as coordinator of Regulatory and Specifications team. Ana is also a member of the Group Food Safety Team.