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Date:
10 Oct 2017
The EuFooD-STA Webinar "Food Additives - Regulation (EC) Nº 1333/2008 on Food Additives" took place 10 October 2017 at 3:30 PM CEST.
The webinar dealt with the following topics:
- Introduction to Regulation (EC) Nº1333/2008
- Definitions
- Functional classes
- Carry-over principle
- Food categories
- Groups of additives
- Conditions of use in food categories
- Useful links.
The presenter
The presenter, Ana Oliveira, is graduated in Food Engineering from Universidade Católica Portuguesa (ESB-UCP). She collaborates with Frulact since 2004, first as R&D Technician and Raw Material Specialist and since 2015 as coordinator of Regulatory and Specifications team. Ana is also a member of the Group Food Safety Team.
Recording and presentation
