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Educational degree and name of study: 
PhD of food Microbiology and hygiene and technology
Previous experiences and role: 
Quality Control, food analysis, Researches
Knowledge skills: 
food microbiology food chemistry HACCP FOOD PRODUCTION HYGIENE
Language skills: 
Arabic mother tongue English very good German A1 self study
Desired position: 
food sector (research institute, university, company)
Preferred country of employment: 
Austria, Germany