Events


Past events

27 Jun 2019 FoodFactory-4-Us - 2019 Final Virtual Conference
19 Jun 2019 Sustainable Aquaculture: Final Virtual Workshop
22 May 2019 Soft Skills Webinar
16 Apr 2019 Sustainable Aquaculture 'Student Suggestion' Webinar
10 Apr 2019 Use of computer vision as process analytical technology (PAT) tool for food drying
4 Apr 2019 Sustainable Aquaculture ‘In the Field’ Webinar
19 Mar 2019 SSC - Student Presentation Webinar
18 Mar 2019 FF4Us 2019. Making Cheesecake the PM Way - A Basic Introduction to Project Management
4 Mar 2019 FoodFactory4Us Introductory Webinar
26 Feb 2019 Sustainable Aquaculture Introductory Webinar
2 Oct 2018 Food & Drink Engineering Summit
20 Jun 2018 Free webinar: Making academia–industry collaborations work
11 Jun 2018 Webinar: BIOPLASTICS for food packaging: better biobased or biodegradable ?
7 Jun 2018 FoodFactory-4-Us Final Virtual Conference
17 May 2018 EIT Food’s Global Food Venture - application deadline
17 Apr 2018 International Conference Alimentaria, Spain
27 Mar 2018 EuFooD-STA webinar "Making Cheesecake the PM way – A basic introduction to Project Management"
13 Mar 2018 Workshop: "Beer labelling: Presentation of the labelling rules for beers, based on the French sectorial regulation, with a reference to the general european food information to consumers regulation"
8 Mar 2018 20th FooD-STA online meeting (for eFSC members only)
1 Mar 2018 Workshop on "Modeling of expiration dating of food products" (in Portuguese)
28 Feb 2018 Workshop on "Basics of expiration dating of food products" (in Portuguese)
31 Jan 2018 EuFooD-STA Webinar: "Biopreservation of foodstuffs: mechanisms and applications"
22 Jan 2018 19th FooD-STA online meeting (for eFSC members only)
4 Dec 2017 to 5 Dec 2017 7th FooD-STA Consortium Meeting (for eFSC members only), Rome, Italy
24 Nov 2017 to 25 Nov 2017 Foodintegritystudio Entrepreneurship priME CUP
20 Nov 2017 to 22 Nov 2017 Hands-on training on baking technology
9 Nov 2017 Virtual Conference "Sharing experiences about entrepreneurship"
7 Nov 2017 18th EuFooD-STA online consortium meeting 7 November at 10:00 AM CET (for eFSC members only)
24 Oct 2017 EuFooD-STA Webinar "Integrative predictive modeling for food safety and quality – Tools and applications"
12 Oct 2017 EuFooD-STA Webinar "Nutritional and Health Claims - Regulation (EC) Nº 1924/2006 on nutrition and health claims made on foods"
10 Oct 2017 EuFooD-STA Webinar "Food Additives - Regulation (EC) Nº 1333/2008 on Food Additives"
19 Sep 2017 17th EuFooD-STA online consortium meeting 19 September 2017 at 10:00 AM CEST (for eFSC members only)
13 Jul 2017 16th EuFooD-STA online consortium meeting 13 July 2017 at 3:00 PM CEST (for eFSC members only)
27 Jun 2017 EuFooD-STA Webinar "New Trends for Design of Food Products"
16 Jun 2017 15th online FooD-STA meeting 16 June 2017 at 10:00 AM CEST (for eFSC members only)
14 Jun 2017 EuFooD-STA Webinar "Sym’Previus for beginners"
13 Jun 2017 EuFooD-STA webinar "EN ISO/IEC 17025 Standard - General requirements for the competence of testing and calibration laboratories. Food Safety Application"
30 May 2017 EuFooD-STA Webinar "Bacillus cereus from a food industrial perspective"
24 May 2017 EuFooD-STA Webinar "Marketing strategies - importance of labelling and trust in the supply chain"
23 May 2017 EuFooD-STA Webinar: "Information to Consumers – Focus on Labeling Regulation (EU) Nº 1169/2011 on the provision of food information to consumers"
18 May 2017 EuFooD-STA Webinar "How to positively communicate by nutrition and health claims in Europe?"
16 May 2017 EuFooD-STA webinar: "Flavourings – Focus on use of the term “Natural” Regulation (EC) Nº 1334/2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods"
5 May 2017 14th online FooD-STA meeting 5 May 2017 at 10:00 CET (for eFSC members only)
2 May 2017 EuFooD-STA Webinar "Packaging technology and preservation of foods"
25 Apr 2017 EuFooD-STA Webinar: "Food Sector in USA - Main Opportunities and Trends"
6 Apr 2017 EuFooD-STA Webinar: "Sporeforming bacteria in food: Detection, identification and means of control"
4 Apr 2017 to 6 Apr 2017 6th FooD-STA Consortium Meeting (for eFSC members only), Hohenheim, Germany
29 Mar 2017 Virtual Workshop “FoodFactory-4Us”
21 Mar 2017 EU FooD-STA Webinar "Traditional Food Sector and consumption in China - main trends"
16 Mar 2017 EU FooD-STA Webinar "Market Assessment – Use of NPD Tools in Traditional Food Products"
9 Mar 2017 EuFooD-STA Webinar: "Innovation in traditional Food? – Good Practices"
7 Mar 2017 EuFooD-STA Webinar: "Support of Entrepreneurship and Enhancing of Competitiveness in the fish sector"
14 Feb 2017 13th online FooD-STA meeting 14 February 2017 at 10:00 CET (for eFSC members only)
23 Jan 2017 FooD-STA Webinar "Modern models and frameworks in entrepreneurship"
20 Dec 2016 FooD-STA Webinar: "Biofilms in food industry : structure, function and control strategies"
15 Dec 2016 FooD-STA Webinar: "Analysis of chemical trace contaminants in foods: performance and limits"
12 Dec 2016 12th FooD-STA Online Meeting 12 December 2016 at 15:00 CET
28 Nov 2016 to 30 Nov 2016 30th EFFoST International Conference
21 Nov 2016 11th FooD-STA Online Meeting 21 November 2016 at 10:00 CET (for eFSC members only)
17 Nov 2016 FOOD-STA Webinar: "Emerging microbiological hazards bring new challenges to food safety"
19 Oct 2016 to 20 Oct 2016 Open to Innovation Conference
18 Oct 2016 International Conference FooD-STA, FOODLAB & IDEFI-ECOTROPHELIA: “Food Innovation Stakes & Business competitiveness at a European level: the key to success for business-university partnerships”
17 Oct 2016 to 19 Oct 2016 FooD-STA 5th Consortium Meeting Paris, France
3 Oct 2016 10th Online Consortium Meeting 10.00 CET (for eFSC members only)
1 Sep 2016 9th Online Consortium Meeting (for eFSC members only)
28 Jul 2016 8th Online Consortium Meeting (for eFSC members only)
5 Jul 2016 Joint Trafoon - FooD-STA Training Workshop on Entrepreneurship (CPD CERTIFIED)
5 Jul 2016 FooD-STA B2U/B2B workshop: Präsentation des "FooD-STA Centre Austria"
4 Jul 2016 FooD-STA 4th Consortium Meeting, Vienna, Austria
21 Jun 2016 FooD-STA Webinar: "How can we better evaluate the efficiency of food antimicrobials?"
14 Jun 2016 7th Online Consortium Meeting: 14.06.2016
7 Jun 2016 FooD-STA Webinar: "Sugars…not only sweeteners"
2 Jun 2016 to 3 Jun 2016 Thematic University-Business Forum in Helsinki
25 May 2016 6th Online Consortium Meeting: 25.05.2016
20 May 2016 Craft Beer Generation Event
28 Apr 2016 5th online consortium meeting
1 Apr 2016 CPD CERTIFIED Training on "R&D and Innovation Management System – Frulact as an example"
30 Mar 2016 CPD CERTIFIED Training "Characterizing antimicrobial efficiency more quickly and more efficiently in foods or food environments"
30 Mar 2016 to 1 Apr 2016 3rd consortium meeting, Maia (Porto)
14 Mar 2016 Entrepreneurship Avenue
9 Mar 2016 4th online consortium meeting: 09.03.2016
16 Feb 2016 3rd online consortium meeting: 16.02.2016
9 Nov 2015 2nd FooD-STA Consortium Meeting
7 May 2015 to 8 May 2015 University-Industry educational and training initiatives